“Food Justice [is] the general principle that everyone has a right to local and healthy and safe food that they can actually get to easily and not have a food desert.”
We speak to Jaime Bedard, director of Just Basics, which operates the Montpelier Food Pantry, about how the COVID-19 crisis has affected the work they do.
- Volunteer! Most of the volunteers before the COVID-19 crisis were senior citizens, who are now staying home so as not to put themselves at risks.
- Donate Food.
- Donate Money.